The next public supper will be Wednesday, June 7. The m enu is minestrone, garlic bread, salad, lasagna, and brownies a la mode. Cost is $10 for members, $12 for non-members. Take-out meals may be bought at the same cost when reserved. Please call (.
The next public supper will be Wednesday, June 7. The menu will be minestrone, garlic bread, salad, lasagna, brownies a la mode. Cost is $10 for members, $12 for nonmembers. Additional meals may be ordered for take out at the same cost when reserved.
The next public supper will be Wednesday, May 17. The menu will include beef stew, biscuits, salad, macaroni and cheese, peas, and rhubarb crisp. Cost is $10 for members, $12 for non-members. Additional meals may be ordered for take out at the same.
The next public supper will be Wednesday, May 3. The menu will be mushroom barley soup, rolls, salad, chicken a la king, rice peas, and cottage pudding with lemon sauce. Cost is $10 for members, $12 for non-members. Additional meals for take out may.
The next public supper will be Wednesday, April 5. The menu will be tomato soup, anadama rolls, salad, baked ham, scalloped potatoes, green beans, and Toll House chocolate chip pie. Cost is $10 for members, $12 for non-members. Please call ( 207).