The next Public Supper will be Wednesday, Dec. 20. Menu will consist of black bean soup, rolls, salad, roast beef, mashed potato with gravy, green beans, and mocha chocolate cake. Cost is $10 for members, $12 for non-members. Additional meals, for.
The next Public Supper will be Wednesday, Dec. 20. Menu will include black bean soup, rolls, salad, roast beef, mashed potato with gravy, green beans, and mocha chocolate cake. Cost is $10 for members, $12 for non-members. Additional meals may be.
The next Public Supper will be Wednesday, July 5. Menu is Tuscan ribolita, herb rolls, salad, baked haddock, baked potato wedges, broccoli, and ice cream sundaes. Cost is $10 for members, $12 for non-members. Additional meals may be bought for take.
The next public supper will be Wednesday, April 19. Menu will be split pea soup, cornbread, salad, shepherd’s pie and chocolate applesauce cake. Cost is $10 for members, $12 for non-members. Please call 882-8230 for reservations and more information.