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The next public supper will be Wednesday , Feb. 21. Menu will include split pea soup, biscuits, salad, baked chicken, rice pilaf, carrots, and chocolate velvet pie. Cost is $10 for members, $12 for non-members. Additional meals may be purchased for.
The next Public Supper will be Wednesday, Dec. 20. The menu will be black bean soup, rolls, salad, roast beef, mashed potato with gravy, green beans, and mocha chocolate cake. Cost is $10 for members, $12 for non-members. Additional meals, for take.
The next Public Supper will be Wednesday, Dec. 20. Menu will consist of black bean soup, rolls, salad, roast beef, mashed potato with gravy, green beans, and mocha chocolate cake. Cost is $10 for members, $12 for non-members. Additional meals, for.
The next Public Supper will be Wednesday, Dec. 6. Menu will include white bean and sausage soup, garlic bread, Salad, baked ziti, pumpkin bread pudding. Cost $10 members, $12 non-members. Additional meals for take out may be purchased at the same.