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in hour. if you want to hear him griff: reindeer can talk? todd: if you re these reindeer, griff jenkins. this fireplace is about to be stuffed as he at 5:00 when i have my christmas eve dinner. within day till christmas. welcome in to the beautiful set. griff: where are the beautiful cookies? i ate them. griff jenkins, carley shimkus and todd pyro. welcome to fox & friends . carley: they re from spruce run farms. i like the placement of them on their head. griff: where else would it go? carley: well, it s like one big thick one right in the middle of the head. todd: can reindeer get cosmetic surgery to move the antlers or shorten them. carley: i m excited to go out on fox square later in the show even though it s freezing cold. i ve never pet a reindeer before. griff: that s like a horn straight ahead. carley: yeah, it s like a horn straight ahead. it s like the grinch. remember the grinch carton. todd: have you met a real reindeer? carley: this is a first for me. ....
source tells fox news the investigation has reached a critical stage. we are going to tell you what else that source is saying to me. plus, disbarred and disgraced south carolina attorney alex murdoch back in court wednesday, entering a plea in a double murder of his wife and son as we learn new details about what happened the knights of the murder. fox news @ night investigates in just a few minutes. we begin tonight with president biden stopping short of formally declaring a national emergency as he takes executive actions on climate issues. white house correspondent kevin corke has the story for us tonight. good evening. good evening. the presidents gaffe was frankly difficult to watch in many ways because even as he attempted to make the argument for greater urgency and the fight to combat climate change, he also, as you pointed out, errantly claimed that he has cancer. he doesn t. he said glasco was in england. of course is in scotland. he mangled the name of a ....
today and the concert series brought to us by our friends. welcome to the center square today. good morning to both of you. i m pumped up and ready to go! and you are heading to west point after this. i am headed to west point. you haven t had any free food on friday, have you? there s never food on your set! this the first time. on a our summer concert series,we ves boisterous son, out on the veranda. what are you making for the crowd today? we are making you guys some skirt steak street corn tacos, and john has salsa going on there. if you re from the south, we call it chimchurra, but it s really chimichurri. this is mixed in with corn bread and eggs, we will dial it up from barbecue sauce with our buddies at leas. a bacon wrap because we no you live everything bacon wrapped. and that s what you call a fatty, it s a big burrito where the tortilla is baked. you can roll it out and stuff it, roll it up, bacon-weave it, cut it up and eat it. and w ....
Always these mountains. I feel so small. Literally the land of mountains. Thats what it means, king. Mountains. Im in northeast mexico. You see the mountains and the rocks, this terrain is not easy on the people. Its very, very tough living. And because of that, theyve had to be very innovative with their cuisine. Im eva longoria, Born And Bred in texas with Mexican American roots which makes me a texican. Im exploring mexico to see how the people, their lands, and their pasts have shaped a culinary tradition as diverse as its 32 states. It is so huge. So rich and wonderful. The food is the food i grew up with. Its like every childhood memory is wrapped up in a Flour Tortilla for me. The chefs are inventive and resourceful. Transforming simple ingredients into mouthwatering classics. You guys need a tamale. And ageold r ....