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Puratos acquires THT to cash-in on demand for probiotics

Belgian ingredients supplier, Puratos is to acquire the scientific expertise of THT in a bid to satisfy growing consumer demand for products that promote a well-balanced gut microbiome. ....

Pierre Tossut , Puratos Research , Federica Galli , Puratos Research Manager Metabolomics , Vimac Nolla Ard , Functional Foods , Whole Foods , Baked Goods , Nacks Amp Sweets , Fibres Amp Carbohydrates , Robiotics And Prebiotics , Ut Digestive Health ,

Symrise ramps up product development to support UK food and drink innovation

Symrise has pledged to accelerate product development to support UK dairy, bakery and beverage industries, following the opening of an innovation lab in Bedford last November. ....

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LISTEN: Time to go low: GI research pioneer Prof Jennie Brand-Miller on low GI product innovation

An internationally recognised glycaemic index (GI) research pioneer has provided her tips on how food and nutrition companies can innovate in this crucial area on our latest episode of NutraChampion. ....

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Probiota Pioneers: Deadline approaching for start-up applications for leading probiotics & prebiotics event

NutraIngredients is on the hunt for entrepreneurial consumer-facing, science- or technology-based start-ups to join our Probiota community and present their company in Copenhagen. Do you have what it takes? If so, there are just a few days left to apply! ....

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Plant-based problem? Vegans and vegetarians with taste for processed products more susceptible to depression

New research has found that vegan and vegetarians with a taste for processed foods are more susceptible to depression than those with diets high in fresh produce. ....

Megan Lee , Bond University , Baked Goods , Nacks Amp Sweets , Health Claims , Lant Based ,