IN the ever-changing world of culinary arts, a symphony of flavours and textures unfold when two exceptional chefs come together to curate an unforgettable dining experience like no other.
Chef Anthony Yeoh of Singapore’s Summer Hill and Chef John Lim from Roots Bistronomy in Kuching recently hea
The co-founders of Malaysia’s Kita Food Festival, food writer Leisa Tyler and chef Darren Teoh of Michelin-star Dewakan restaurant, talk about their aim of promoting Malaysian produce and chefs.
Kita Food Festival 2023 heads to Penang this weekend—here s what to expect buro247.my - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from buro247.my Daily Mail and Mail on Sunday newspapers.