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How chef of Amisfield, awarded New Zealand's best restaurant 2023 by Cuisine Magazine, recreates the magic of storytelling in his dishes

Vaughan Mabee, chef of Amisfield – awarded New Zealand’s best restaurant in 2023 by Cuisine Magazine – creates 20-course meals not for the faint of heart, from the flesh of animals he himself shoots. ....

Hong Kong , Bay Of Islands , New Zealand General , New Zealand , South Island , Pais Vasco , United States , El Bulli , Fat Duck , Cuisine Good Food Guide , Kita Food ,

Pop up goes India's food culture on the global plate

Indian chefs are taking their food and cooking ethos across the world with pop ups and collaborations. ....

City Of , United Kingdom , Krung Thep Mahanakhon , United States , New York , Madison Park , Hussain Shahzad , Manish Mehrotra , Gracian Dsouza , Oottupura Marina Balakrishnan , Daniel Humm , Shriya Shetty , Ken Sakamoto , Vanika Choudhury , Garima Arora , Uma Paro , Ritu Dalmia , Vanika Choudhary , Marina Balakrishnan , Michael Wilson , Singapore Mandala Club , Hunger Inc Hospitality , Gracian De Souza , Chef Ken Sakamoto , Michelin Starred Cenci , Chef Vanika ,

A symphony of flavours, textures

IN the ever-changing world of culinary arts, a symphony of flavours and textures unfold when two exceptional chefs come together to curate an unforgettable dining experience like no other.

Chef Anthony Yeoh of Singapore’s Summer Hill and Chef John Lim from Roots Bistronomy in Kuching recently hea ....

East Malaysia , Malaysia General , Asia Terrence Voon , Lee Jian Xuan , Temu Cekor , Buah Kulim , Tim Talbot , Anthony Yeoh , Seafood Bouillabaisse , Rouille Toast , Highland Rice Tuile , Trout Roe , Summer Hill , Chef John Lim , Roots Bistronomy , Old Courthouse , Kita Food Festival , Chef Yeoh , Southern French , Chef Lim , Kita Food , Rouille Toast , Grilled Local Lobsters , Sauce Vierge , Seared Scallop , Corn Emulsion ,

Why are collaborative dinners so popular in KL now?

Collaborative dinners, which feature two or three chefs coming together for a multi-course dinner, have become all the rage these days. ....

Kuala Lumpur , Johnson Wong , Jun Wong , Leong Chee Mun , Masashi Horiuchi , Andrew Martin , Else Hotel , Kita Food Festival , Yellow Fin Horse , Raw Kitchen Hall , Christian Encina , Aidan Low , Akar Dining , Entier French Dining , Google Doc , South Indian , Michelin Thai , Kita Food , Collaborative Dinners , Four Hands Dinner , Six Hands Dinner ,

Chefs collaborate for Kita Food Festival

Building on its successful debut last year, the Kita Food Festival is back and sweetening the pot with an illustrious 2022 calendar. ....

Kuala Lumpur , Krung Thep Mahanakhon , Zamboanga Del Norte , Ivan Brehm , Jordy Navarra , Kim Hock Su , Ray Adriansyah , Mathijs Nanne , Nurilkarim Razha , Darren Teoh , Eelke Plasmeijer , Johnson Wong , Aitor Jeronimo Orive , Jeremy Gillon , Andrew Martin , Kita Food , Kita Food Festival , George Town , Prateek Sadhu , From Sept , Chai Chun Boon , Datai Langkawi , Basque Kitchen , Suffolk House , Jawi House , Tan Hong Tat ,