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A trip down memory lane: Looking back at the growth of Milwaukee's dining scene

Read along as we pay homage to great restaurants which have come (and gone) over the past several years. It s a keen reminder of how far we ve come and how much our support for local restaurants matters.

Ojibwe chef opens restaurant on Madeline Island

The restaurant has long been a dream for chef Bryce Stevenson, who grew up on the Red Cliff Band of Lake Superior Chippewa reservation and is part of a growing movement to redefine and center Indigenous cuisine.

Dining: Bay View Getting Specialty Burger Restaurant

Gordo Burger is opening on S. Howell Avenue. By Ethan Duran - Dec 18th, 2020 01:34 pm //end headline wrapper ?>Gordo Burger, 2301 S. Howell Ave. Photo by Jeramey Jannene. Gordo Burger, a specialty hamburger restaurant, is planning to open at 2301 S. Howell Ave. in the former home of Little Duck Kitchen the catering space run by the owners of Odd Duck until it closed in September. The new restaurant comes from Marwan Otallah, owner of Milwaukee Classic Pizza (3929 S. Howell Ave.) The 5,867 square foot building will serve customers in the first floor and on the patio, according to a business application filed with the city. The restaurant will be open from 11 a.m. to 10 p.m. on weekdays and until midnight on weekends. The city still has to approve the permitting and licenses for the business.

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