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CNN Stanley Tucci Searching for Italy July 7, 2024

that means it s the green heart of italy. not a jealous heart but a fertile one. arriving in early fall, i chart a course through umbria s ancient forests and misty mountains. this is italy before the romans. a place where families live close to the land. a land of saintly legends, impossibly perched hilltop towns and rustic cuisine. wow. stop filming and just eat it. cheers. i m stanley tucci. i m italian on both sides and i m traveling across italy to discover how the food in each of this country s 20 regions is as unique as the people and their past. umbrian food isn t about expensive restaurants or tricky techniques, it s all about the skill and hard work that goes into producing its precious raw ingredients. from innovative farmers to noble hunters. and let s not forget the chefs and the butchers, preserving the traditional ways to cook these treasures of the land. and a note for any vegetarians watching, umbrians eat a lot of meat, particularly pork, like a lot of ....

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CNN Stanley Tucci Searching for Italy June 4, 2024 04:19:00

Ancestors and the boar proud. i d like to make a toast. i m going to make a toast to you! thank you so much claudia, for taking us, i m not going to say it in italian. okay, thank you so much for taking us on the hunt today, and all of you, it was a great experience and congratulations. cheers. thank you, thank you. thank you so much. cheers. the ragout is rich and comforting and tastes all the better after a day out in the woods. i think if umbria itself had a flavor, this dish would be it. thank you. ....

Claudia Ferracchiato , On The Hunt Today , Rural Umbria ,

CNN Stanley Tucci Searching for Italy June 4, 2024 04:17:00

Where all that salami comes from. but witnessing that shot first-hand really brings home the reality of our carnivorous ways. this boar will have to be hung for 28 days before it s ready for the pot. ready for the pot. but luckily for us, giuseppina, claudia s mom, and her brigade, have been working away on another beast, following a family recipe for wild boar ragout. the local boar is full of flavor, thanks to its foraged diet of roots, acorns, and even truffles. but to be at its best, the meat first needs a slow cook with herbs, lemon, and vinegar. then, giuseppina whizzes it up in a blender before adding it to a tomato sauce with salty green olives, which is the perfect complement to the boar s richness. ....

Claudia Ferracchiato , Family Recipe , Wild Boar Ragout , Foraged Diet , Tomato Sauce , Salty Green Olives , Giuseppina Whizzes ,

CNN Stanley Tucci Searching for Italy June 4, 2024 04:18:00

the texture is rough, so the thanks to claudia s hunting and the traditional culinary skills that giuseppina will soon be passing down to her grandchild, no one is going hungry today. that s perfect. these two generations of umbrian women are a force of nature, and they do their ....

Claudia Ferracchiato ,

CNN Stanley Tucci Searching for Italy June 4, 2024 04:15:00

Claudia s hunting group is the first all female hunting squadra in italy, but they re letting me and a few other fellows in on the action today. we have to be very quiet. i guess because the boar, they must have really good hearing. and we re just waiting for the okay to go down to try to kill them. people are starting to move forward, i think we re on the way. can you hear me? the boar can t. the hunters set out in groups and take up positions in the valley below. claudia, who is six months pregnant by the way, and i will oversee the proceedings from a suitable vantage point. marco. ....

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