Photo courtesy of King of Racks BBQ
King of Racks BBQ 15516 SW 72nd St., Miami
305-910-6523
King of Racks BBQ, a Kendall-based food truck with a huge following, celebrated its official ribbon cutting over the weekend. The family-run business from chef/owner Anthony Garcia and his wife Ceci — along with Anthony's parents Ralph and Cecilia — now offers its ribs, sandwiches, tacos, brisket, and pulled pork to the masses at a permanent location complete with plenty of outdoor seating. Menu highlights include the "Porky" Sandwich, a butter-toasted roll piled with pulled pork, fried egg, grilled onions, feta cheese, and a mayo-less skinny slaw ($12); "Red Neck Mexican" tacos, two hot flour tortillas filled with pulled pork and grilled onions topped with mozzarella cheese and a choice of sauce ($9); and the "Tostone-Wich," two tostones sandwiched over brisket, fried egg, grilled onions, cheddar cheese, and skinny slaw ($13).