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Shortcut shepherd's pie recipe

Shortcut shepherdâs pie recipe
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I use a trio of Asian flavours in my shepherdâs pie, which you might not think is a natural fit in a quintessentially British dish, but it works. Their characteristics can elevate even the most traditional British dish into an umami-fest. The miso, soy and fish sauce round out flavours without overpowering. Shepherdâs pie calls for minced lamb, but this can be swapped with beef. If youâre using beef, look out for a mince with 20 per cent fat. Remember â fat is flavour! I donât like making mashed potato, so I use shop-bought. I know many people donât share my disdain for mashing, in which case make your own! ....

United Kingdom , Pie Recipes , Potato Recipes , Lamb Recipes , Easy Recipes , One Pot Recipes , Dinner Recipes , ஒன்றுபட்டது கிஂக்டம் , பை சமையல் , பொட்யாடோ சமையல் , சமையல் புத்தகம் , ஆட்டுக்குட்டி சமையல் , சுலபம் சமையல் , ஒன்று போட் சமையல் , இரவு உணவு சமையல் ,

Gnocchi cacio e pepe recipe

Gnocchi cacio e pepe recipe
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This easy gnocchi dish is flavoured with lashings ofÂ pecorino, Parmesan and a crack of black pepperÂ
Credit:
Haarala HamiltonÂ
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This cacio e pepe is a classic recipe from my restaurants, a beautifully simple dish that we first served when we opened my Bermondsey branch of Cafe Murano. Serve alongside a salad if you like, but I prefer it as is, for a comforting supper or weekend lunch.
Prep time:Â 5 minutesÂ |
Cooking time:Â 10 minutesÂ
SERVES
METHOD
Add the gnocchi to a saucepan of boiling salted water and cook until it rises to the surface â about two to four minutes. ....

United Kingdom , Food And Drink Editor 39s Choice , Cheese Recipes , Potato Recipes , Angela Hartnett , Lunch Recipes , Quick Recipes , Food And Drink , Easy Recipes , Italian Recipes , ஒன்றுபட்டது கிஂக்டம் , சீஸ் சமையல் , பொட்யாடோ சமையல் , சமையல் புத்தகம் , ஏஞ்சலா ஹார்ட்நெட் , மதிய உணவு சமையல் , விரைவான சமையல் , உணவு மற்றும் பானம் , சுலபம் சமையல் , இத்தாலிய சமையல் ,

Why this baked potato recipe was worthy of a Michelin star

Why this baked potato recipe was worthy of a Michelin star
This simple dish was special enough to serve in Clare Smyth s three-starred restaurant, so it s good enough for me
By
Stephen Harris,
chef and owner of The Sportsman, Seasalter
5 April 2021 • 11:30am
Underestimate the humble potato at your peril.
Credit: Andrew Twort
It may cause the odd raised eyebrow to see that today’s recipe is for baked potatoes, but once you’ve got through this long Easter weekend of rich roast, sticky cakes and loads of chocolate, I think you will thank me for a simple midweek meal.
On the other hand, I have always thought that the baked potato is an underestimated plate of food which was due a serious look. Recent developments in the food world have proved this true. Back in the early Eighties, I had my first experience of visiting a restaurant that someone I knew had opened; and the dish I first ate there was a baked potato with Boursin. I’ve eaten all ....

Notting Hill , Kensington And Chelsea , United Kingdom , Northern Ireland , Nord Pas De Calais , Gordon Ramsay , Clare Smyth , Paradise Cafe , Notting Hill Gate , Royal Hospital Road , Food And Drink Editor 39s Choice , Fish Recipes , Potato Recipes , Food And Drink , Easy Recipes , Stephen Harris , Dinner Recipes , குறிப்பிடுவது மலை , கெந்‌ஸிஂக்‌டந் மற்றும் செல்சியா , ஒன்றுபட்டது கிஂக்டம் , வடக்கு ஐயர்ல்யாஂட் , நார்ட் பாஸ் டி கலேஸ் , கோர்டந் ராம்சே , தெளிவு ஸ்மித் , சொர்க்கம் கஃபே , குறிப்பிடுவது மலை வாயில் ,

Roasted whole fish with fisherman's potatoes recipe

Roasted whole fish with fishermanâs potatoes recipe
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Little can beat a whole roasted tail of monkfish on a bed of crispy, soft potatoes
Credit:
Emli Bendixen
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In my eyes, serving fish whole is the best (and easiest) way to cook: presenting it to your friends or family has a celebratory feel about it. I recently had some beautiful gilt-head sea bream from a local fisherman; I cooked one for supper with a fishy version of the classic pommes boulangÃ¨re, and here have done a version of the dish with monkfish. You can use any meaty fish for this, such as bass, turbot or brill. ....

Main Course Recipes , Fish Recipes , Tel Mag Food , Potato Recipes , Easter Recipes , Mark Hix , Dinner Recipes , பிரதான நிச்சயமாக சமையல் , மீன் சமையல் , தொலைபேசி மாக் உணவு , பொட்யாடோ சமையல் , சமையல் புத்தகம் , ஈஸ்டர் சமையல் , குறி ஹிக்ஸ் , இரவு உணவு சமையல் ,

Creamy leek and potato soup recipe

By using oil instead of butter, you can eat this soup hot or cold (butter makes it solidify more when chilled). ....

Food And Drink Editor 39s Choice , Potato Recipes , Vegetarian Recipes , Lunch Recipes , Soup Recipes , Food And Drink , Starter Recipes , Easy Recipes , Stephen Harris , பொட்யாடோ சமையல் , சைவம் சமையல் , மதிய உணவு சமையல் , சூப் சமையல் , உணவு மற்றும் பானம் , ஸ்டார்டர் சமையல் , சுலபம் சமையல் , ஸ்டீபன் ஹாரிஸ் ,