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If You've Never Tried Growing Radicchio, Now Is the Time


If You’ve Never Tried Growing Radicchio, Now Is the Time
This cultivated form of chicory is having a moment. Here’s what you need to know before you plant it.
When most people picture radicchio, they think of the kind that comes in a bagged baby-salad mix. But there are a dizzing variety of radicchios, including (top row, from left) Rosso di Treviso Tardivo, Variegato di Lusia and Variegato di Castelfranco; (middle, from left) Rosso di Chioggia and Rosso di Verona (a large and small example); and (bottom, from left) Rosa del Veneto (two examples) and Rosso di Treviso Precoce. (Puntarelle, bottom right, is not a radicchio, but a cousin among the cultivated chicories.)Credit.Shawn Linehan ....

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How to use radicchio in winter dishes (and bring color into a time when it's kind of dreary outside)


This article originally appeared on FoodPrint.
Like most children, Lane Selman didn t like the bitter bite of radicchio growing up. I m from Florida originally, and it s not popular in Florida at all, she says. My mother ate a lot of radicchio, with cranberries and walnuts, but I was always like What is this thing? I didn t eat it.
Today Selman, an agricultural researcher at Oregon State University and Director of the Culinary Breeding Network, is a bonafide radicchio cheerleader. Part of her work includes identifying ideal varieties of vegetables for the region, including radicchio, and as co-founder of Sagra del Radicchio, an annual radicchio festival, Selman is often found praising the oft-overlooked winter vegetable. It brings joy to my life: to make salads with it and bring color into this time when it s kind of dreary. Even looking in my garden, I have several rows of the pink radicchio and it s beautiful, she says. ....

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Burgerville grows kids meal seed packet program


Burgerville grows kids meal seed packet program
Young Burgerville customers get started on planting for their seed packet farms (Photo provided via Burgerville s Instagram account).
Feb. 12, 2021
Burgerville has long had a program of putting vegetable and flower seed packets in kids meal bags, rather than the small toys that many quick-service brands use. The Vancouver, Washington-based brand, however, is doubling down on that strategy by launching its Seedlings program in partnership with the Culinary Breeding Network. The program, which provides Burgerville customers with Northwest-grown seeds, teaches kids and adults about growing plants, a news release said.
It includes newly designed envelopes for the seeds, new bags for the kids meals and the introduction of the Seed Wizard Northwest farmers stories to get youngsters motivated about growing plants. ....

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