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OSU Gets $3 5M Grant To Develop Appealing Naked Barley Varieties

Oregon State University secures $3.5 million to pioneer new varieties of naked barley, benefiting chefs, brewers, distillers, and farmers.

Oregon state universityUnited statesCornell universityUniversity of minnesotaCold springNew yorkNew glarusUniversity of wisconsinReesha cosbyAndrew rossJaime skeltonBrigid meintsGlynwood centerNew glarus brewingCulinary breeding networkExtension initiative

Naked barley research tops $10 million in grants

An Oregon State University-led research project developing opportunities for hulless, "naked" barley has now received more than $10 million in grant funding over the past six years, with a new $3.5 million grant from the USDA National Institute of Food and Agriculture. "I feel like we’ve come a long way in seven years but we have so far to go," project director and barley breeder Brigid Meints said "And of course, every time we answer one question, it raises a bunch more. But the excitement and community that exists around this crop keeps us motivated even with any setbacks."

Brigid meintsOregon state universityNational institute of foodOregon stateHe economyOod industryChool systems

Naked barley research tops $10 million in grants | Grains and row crops

An Oregon State University-led research project developing opportunities for hulless, "naked" barley has now received more than $10 million in grant funding over the past six years, with a new $3.5 million grant from the USDA National Institute of Food and Agriculture. "I feel like we’ve come a long way in seven years but we have so far to go," project director and barley breeder Brigid Meints said "And of course, every time we answer one question, it raises a bunch more. But the excitement and community that exists around this crop keeps us motivated even with any setbacks."

Brigid meintsOregon state universityNational institute of foodOregon stateHe economyOod industryChool systems

OSU receives $3 5 million grant to develop barley varieties for chefs, brewers, farmers

OSU receives $3 5 million grant to develop barley varieties for chefs, brewers, farmers
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Cornell universityUnited statesNew glarusNew yorkOregon state universityUniversity of minnesotaUniversity of wisconsinCold springBrigid meintsAndrew rossNew glarus brewingExtension initiativeGlynwood centerUniversity of californiaAgriculture researchCulinary breeding network

OSU Receives $3 5 Million Grant to Develop Barley - The Corvallis Advocate

OSU Receives $3 5 Million Grant to Develop Barley - The Corvallis Advocate
corvallisadvocate.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from corvallisadvocate.com Daily Mail and Mail on Sunday newspapers.

New glarusUnited statesCold springNew yorkUniversity of wisconsinOregon state universityUniversity of minnesotaCornell universityAndrew rossBrigid meintsSean nealonCulinary breeding networkAgriculture researchUniversity of californiaGlynwood centerNew glarus brewing