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Status report: Women-owned businesses after a year of the pandemic


Status report: Women-owned businesses after a year of the pandemic
From managing homes, ensuring the well-being of their children, and simultaneously performing at work to grow their businesses, women entrepreneurs have had a tough time in the last one year.
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The COVID-19 pandemic and the subsequent lockdowns hit all businesses in varying measures. But, they seem to have had the worst impact on women-owned businesses, according to data from
YourStory Research.
“When the pandemic first hit, nobody thought it would last for over a year. While running a business, along with running the house, can be done for a short time frame, an extended period of a year or more has adversely affected women entrepreneurs, CXOs, and executives,” Madhura Dasgupta, Founder of AspireForHer, told ....

Tamil Nadu , Santosh Narasipura , Radhika Agarwal , Manisha Singh , Madhura Dasgupta , Rahul Dravid , Narendrak Pasuparthy , Aditi Gupta , Dhianu Das , Gururaj Rao , Arvind Murali , Morgan Stanley , Cananda Group , Ibus Networks , Fund Of Funds , Yourstory Research , Fundraising Conundrum , Blume Venture Radhika Agarwal , Stellaris Venture Partner Aditi Gupta , Ashe Capital , Bengaluru Based Nanda Group , Deep Rooted , Puresh Daily , Alfa Ventures , Agility Venture , Morgan Stanley India Infrastructure ,

How a pandemic survival strategy birthed Bengaluru D2C startup Deep Rooted.Co


How a pandemic survival strategy birthed Bengaluru D2C startup Deep Rooted.Co
When the pandemic brought a Bengaluru firm supplying fruits and vegetables to restaurants on the verge of closure, its founders started delivering to apartments instead. That led them to set up the D2C farm-to-fork startup Deep Rooted.Co.
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Until early last year,
Avinash R, and
Santosh Narasipura were managing 100 acres of greenhouses, supplying vegetables to 130 restaurants in Bengaluru, and were happy that their farm-to-fork business was growing, when the pandemic and the ensuing lockdown almost brought it to a standstill.
The founders had been using 15 sub-one tonne trucks to deliver 5,000 tonnes of vegetables every year. So, during the first few months of the pandemic, April-June 2020, the business made losses on at least 300 tonnes of vegetables because buyers hotels and cloud kitchens had shut down. ....

Andhra Pradesh , Tamil Nadu , Santosh Narasipura , Gururaj Rao , Arvind Murali , Cardiff University , University Of Mannheim , Rooted Co , Deep Rooted , Star Bazaar , Clover Ventures , Avendus Capital , ஆந்திரா பிரதேஷ் , தமிழ் நாடு , சந்தோஷ் நரசிபுரா , குருராஜ் ராவ் , அரவிந்த் முரளி , கார்டிஃப் பல்கலைக்கழகம் , பல்கலைக்கழகம் ஆஃப் மேன்ஹெய்ம் , வேரூன்றி இணை , ஆழமான வேரூன்றி , நட்சத்திரம் பஜார் , க்ளோவர் முயற்சிகள் , அவென்ட்ஸ் மூலதனம் ,