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A2Z Restaurant Consulting and Inicia Incorporated Launch A2Z Business Consulting 12/18/2020 | 08:18am EDT Send by mail : Message : Required fields NEW YORK, Dec. 18, 2020 /PRNewswire/ A2Z Restaurant Consulting and Inicia Incorporated have joined forces to launch A2Z Business Consulting to provide the collective expertise and knowledge of themselves and their team to help startups, as well as growing companies. The business world changed in 2020 during the Coronavirus pandemic. Many companies shifted to remote workers, while others fought to navigate realigning their vendor contracts, supply chains, and work processes. Eddie Fahmy (CEO of A2Z Restaurant Consulting) said For the past 10 years I ve had the pleasure of helping launch new restaurants, as well as assist existing restaurants with profit improvement and turnarounds through streamlining and restructuring. Bruce (CEO of Inicia Incorporated) and I have worked together bringing the collective ....
I2MEDIALAB announces completion of Dinevite app and web platform for restaurants Dinevite is now free for restaurants and consumers News provided by Share this article Share this article NEW YORK, Dec. 16, 2020 /PRNewswire/ The new restaurant owner and consumer, Dinevite app, has been accepted in Google Play store, and will become promoted to the public in March 2021. I2MEDIALAB partnered with Dinevite LLC in 2019 to develop dinevite.me, an web platform and mobile app to power an easy connection between hungry consumers and restaurant operators. It provides restaurants with new tools to acquire and manage customers, and provide enhanced hospitality. ....
A2Z Restaurant Consulting is offering free assistance to restaurants. With decades of experience it s no wonder that A2Z Restaurant Consulting was able to help some of their clients not only survive the COVID19 pandemic, but actually thrive during it. Historically the company has focused on Setup of new restaurants, including location scouting, leases, licenses, procurement, and staffing, Profit Improvement, Turnaround, as well as Branding and Marketing. Now, they ve been deeply immersed in crisis strategy and crisis management. Often interviewed on restaurant-related issues, company CEO Eddie Fahmy recently said I ve been in this industry since I was a teenager, and I m connected to it. I feel their pain. So I m happy that I m in a position where I can lend my expertise for free to restaurants in need. And I ll help save as many as I can. ....