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The Pizza Parlor spins a North Shore restaurant . . . and other happenings along Jewett Avenue

The Pizza Parlor spins a North Shore restaurant . . . and other happenings along Jewett Avenue
Updated 12:07 PM;
Today 12:07 PM
Remember Al s Pizzeria and Pi? They were formerly in this space now The Pizza Parlor. (Staten Island Advance/Pamela Silvestri)
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STATEN ISLAND, N.Y. The Pizza Parlor in Annadale will expand to a second location. Owner Carmine Gualtieri brings the pie concept to 965 Jewett Avenue.
“We’re going to be opening The Pizza Parlor in hopefully about two weeks. We’re in the process of training the staff and testing the ovens,” he reported.
The pickup and delivery space of new The Pizza Parlor in Meiers Corners (Courtesy of Carmine Gualtieri) ....

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How to make a killer burger (almost) as good as a restaurant

How to make a killer burger (almost) as good as a restaurant
Updated 10:56 AM;
Today 10:56 AM
The burger at Jody s Club Forest in West Brighton where the English muffin, tucked underneath the patty, is the bread vehicle on which the meat is served. (Courtesy of Jody Haggerty)
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STATEN ISLAND, N.Y. As the weather warms and the grilling season kicks into full swing, home cooks might be looking to up their burger game. Chefs around the borough chimed in on advice for making a killer beef patty at home.
Leonardo Giordano of Mona Lisa Pizzeria presents the burger in his restaurant as a half-pounder with an 80/20 mix on the meat. ....

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Owner: Restaurant's outdoor dining area decimated by car in Stapleton

Owner: Restaurant’s outdoor dining area decimated by car in Stapleton
Updated Dec 23, 2020;
Posted Dec 23, 2020
The outdoor dining area at Hop Shoppe was decimated along Van Duzer Street in Stapleton as photographed on Wednesday, Dec. 23, 2020. (Staten Island Advance/Jan Somma-Hammel)
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STATEN ISLAND, N.Y. The outdoor dining area at the trendy Hop Shoppe restaurant in Stapleton was destroyed by a car on Wednesday morning, according to owner Carmine Gualtieri.
Remnants of chairs, tables and protective barriers were scattered on the sidewalk and roadway in front of the gastropub, located at 372 Van Duzer St., along a route popular with drivers heading to the St. George Ferry Terminal. ....

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