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Ghost kitchens near me: Here s where to find these restaurants in NJ
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This new style of restaurant is often referred to as a ghost kitchen.
A ghost kitchen, simply put, is a delivery-only restaurant. There’s no physical space for customers. Orders are made in one location, picked up by a delivery driver, and enjoyed off-premise.
While Food Network star Guy Fieri already has a few different restaurants in Illinois, he s opened ghost kitchens in those spaces to get his food out to customers.
It s a great idea, because who doesn t want to take a trip to Flavortown?
The menu features Donkey Sauce to go, and has just 19 items available. Fieri’s Flavortown has such dishes as Bourbon Brown Sugar Barbecue Wings for $13.99, Jalapeno Pig Poppers for $12.99, the “Chicken Guy!” classic for $11.99, and Bacon Mac ‘n’ Cheese Burger for $12.99.
ROBINSON TWP. A double taste of Flavortown has landed in Allegheny County.
Celebrity food chef Guy Fieri is opening 26 regional Flavortown Kitchens in the Mid-Atlantic region. These delivery-only restaurants operate out of ghost kitchens, which are located in existing restaurants, including ones in Robinson Township and at Pittsburgh s Station Square.
All locations are connected to Buca di Beppo, and other concepts associated with Florida-based Earl Enterprises.
Open for delivery business now are the Robinson site at 6600 Robinson Centre Drive, as part of Buca di Beppo near The Mall at Robinson, and at the Station Square Buca di Beppo.
The celebrity chef is best known for his Food Network show Diners, Drive-Ins and Dives, and for appearing on other shows on the channel. He s also a longtime owner of brick-and-mortar restaurants with his name on 14 other brands around the world.
For fans of The Mayor of Flavortown Guy Fieri, it s better than a dish of birria tacos with a hot cocoa bomb chaser as the Food Star launches 26 pop-up ghost kitchen locations in our region.
The celebrity chef is best known for his Food Network show Diners, Drive-Ins and Dives, appearing on other shows on the channel. He s also a longtime owner of brick-and-mortar restaurants with his name on 14 other brands around the world.
Now open in 24 states, Fieri s new restaurant concept is Flavortown Kitchen, a delivery-only restaurant operating out of ghost kitchens kitchens located in existing restaurants as well as in industrial kitchens around the country.
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