'Promising' low-calorie, plant-based diet may improve inflammation, therapy response in UC

WASHINGTON — “Even at short intervals,” an intermittent low-calorie, plant-based diet may improve inflammation and response to medical therapy among patients with moderately to severely active ulcerative colitis, according to a presenter.
“Diet plays a role in IBD inflammation but there are very few clinical trials that examine the impact of diet on UC and, to my

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Washington , United States , Miami , Florida , Heather Biele , Bymonica Stonehill , , Colitis Center , Miami Miller School , Digestive Disease , Digestive Disease Week , Simple Clinical Colitis Activity Index ,