Latest Breaking News On - பெக்கி கிரிஸ்டல் - Page 2 : comparemela.com

June 10, 2021 Becky Krystal THE WASHINGTON POST – This article begins with a reader question: What’s the difference between traditional and enamelled cast-iron cookware? The good news for those tight on money or kitchen space is that most things that can be done in an enamelled pot or pan can be done in traditional, well-seasoned cast iron, with a few adjustments. A lot of the major differences come down to caring for the pieces, though there are some things to keep in mind while cooking, too. Here’s a rundown. PRICE If you’re thinking about beefing up your cookware collection and money is a consideration, traditional cast iron is almost without exception cheaper than enamelled pieces, sometimes several times less expensive, depending on size and brand. When treated properly, both types of cast iron can last a lifetime, and then some. Whether you spend a little or a lot, consider it a long-term investment.

David greenLiheng caiBecky krystalடேவிட் பச்சைபெக்கி கிரிஸ்டல்