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An easy, no equipment-necessary, make-ahead recipe from his book The Flavor Equation. Social Sharing CBC Life · comments (Photography by Nik Sharma) Nik Sharma’s Spiced Coffee Kulfi is an icy-cool sweet that’s also a little bitter. Just as great-sounding: it’s really easy to make, requiring no special equipment not even a coffee maker, just some ramekins or kulfi molds if you’ve got ‘em. So if an easy, coffee-plus-kulfi treat is your idea of a good way to beat the heat, this one’s for you! Scroll down to grab the recipe, which comes from his cookbook, The Flavor Equation: The Science of Great Cooking in 114 Essential Recipes. 

Nik sharmaSpiced coffee kulfiFlavor equationGreat cookingநிக் ஷர்மாமசாலா கொட்டைவடி நீர் குல்பிசுவை சமன்பாடுநன்று சமையல்