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Processed meats associated with increased risk of heart disease, death

Processed meats associated with increased risk of heart disease, death
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United statesMahshid dehghanConnie diekmanHamilton health sciences in ontarioPopulation health research institute of mcmaster universityPopulation health research instituteMcmaster universityHamilton health sciencesNorth americaSouth asiaAmerican journalDietary guidelinesஒன்றுபட்டது மாநிலங்களில்ஹாமில்டன் ஆரோக்கியம் அறிவியல் இல் ஆஂடேரியொபாப்யுலேஶந் ஆரோக்கியம் ஆராய்ச்சி நிறுவனம் ஆஃப் மக்மாஸ்டர் பல்கலைக்கழகம்பாப்யுலேஶந் ஆரோக்கியம் ஆராய்ச்சி நிறுவனம்

Study ratifies link of processed meat to cardiovascular disease and death

Study ratifies link of processed meat to cardiovascular disease and death
eurekalert.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eurekalert.org Daily Mail and Mail on Sunday newspapers.

Romaina iqbalSalim yusufVeronica mcguireMahshid dehghanMcmaster universityFaculty of health sciencesPopulation health research instituteMcmaster university brighter worldAga khan universityHamilton health sciencesHamilton healthProspective urban rural epidemiologyMaster universityBrighter worldசலீம் யூசுப்வெரோனிகா மக்வைர்

COVID-19, community trials, and inclusion

COVID-19, community trials, and inclusion
thelancet.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thelancet.com Daily Mail and Mail on Sunday newspapers.

United kingdomRichard baker gettyGlobal health group on addressing smokeless tobaccoWorld healthTrial collaborative groupResearch collaborations west midlandUniversity of yorkInstitute of health equityUnited kingdom department of healthHamilton health sciencesBuilding research capacityWorld health organizationPopulation health research instituteResearch council trialsAga khan universityElsevier ltd

Regular intake of oily fish can help prevent cardiovascular disease in high-risk individuals

Regular intake of oily fish can help prevent cardiovascular disease in high-risk individuals
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United statesSalim yusufEmily hendersonMcmaster universityHamilton health sciences research instituteMichaelg degroote school of medicineCanadian institutes for health researchPopulation health research institutePopulation health researchNorth americaGroote schoolCanadian institutesHealth researchHamilton health sciences researchஒன்றுபட்டது மாநிலங்களில்சலீம் யூசுப்

Eating this food every week could prevent recurrent heart disease

Eating this food every week could prevent recurrent heart disease Credit: CC0 Public Domain In a new study, researchers found that eating oily fish regularly can help prevent heart disease in high-risk individuals, such as those who already have heart disease or stroke. The critical ingredient is omega-3 fatty acids, which researchers found was linked to a lower risk of major heart events such as heart attacks and strokes by about a sixth in high-risk people who ate two servings of fish rich in omega-3 each week. No benefit was observed with the consumption of fish in those without heart disease or stroke.

United statesMcmaster universityHamilton health sciences research instituteCanadian institutes for health researchPopulation health research instituteNorth americaCanadian institutesHealth researchHamilton health sciences researchAndrew menteஒன்றுபட்டது மாநிலங்களில்மக்மாஸ்டர் பல்கலைக்கழகம்ஹாமில்டன் ஆரோக்கியம் அறிவியல் ஆராய்ச்சி நிறுவனம்கனடியன் நிறுவனங்கள் க்கு ஆரோக்கியம் ஆராய்ச்சிபாப்யுலேஶந் ஆரோக்கியம் ஆராய்ச்சி நிறுவனம்வடக்கு அமெரிக்கா