News4’s Tommy McFly talks to Chef Katsuya Fukushima about Daikaya, a restaurant in Northwest D.C. He says when they serve their grilled avocado with ponzu sauce, since they don’t have all the Japanese ingredients needed for the sauce, they use fruits like oranges and lemon.
Six Cool Japanese Noodle Dishes to Try This Summer washingtoncitypaper.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from washingtoncitypaper.com Daily Mail and Mail on Sunday newspapers.
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With spring’s early arrival, it’s finally possible to enjoy a bite or drink outside with your pod or your partner sans parka. But with COVID-19 restrictions still requiring restaurants to seat parties 6 feet apart outdoors, getting a reservation can feel competitive. Try your luck on the patios of the following five D.C. bars and restaurants, which deserve more love either for their generous specials, eye-catching al fresco areas, or quality food and drink.