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Benefits of plant-based diet: 7 vegan alternatives to fill-up on protein, iron, calcium and vitamins

With the growing number of vegans, plant-based foods have undergone a transformation. A well-planned vegan diet could be a good source of key nutrients like protein, iron, calcium, and vitamins D and B12 for the body.

Health benefits of ketogenic diet: More effective for weight loss than low-fat diet, improves lipid profile

What to eat: 6 healthier alternatives to regular butter for daily cooking and baking

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