jim: now it s korean culture. k-pop and psy all over the world influence, you know? anthony: the filmmakers. all the, all the top, uh, korean filmmakers are in hollywood. jim: oh, yeah. korean, uh, culture david: [ clears throat ] what about me? jim: yeah, you. anthony: artists, right. yeah, right. jim: except you. jane: sorry. sorry, david. it s incredible. [ laughter ] david: today, i went into all the ways different ways you guys used to beat us when we were kids. the stress positions, like, you know. anthony: yeah, but what david: all the korean punishments. anthony: what s remarkable to me is that every kid david: right. anthony: i mean, all korean kids. david: yeah, all korean kids. anthony: the same position. holding you either hold a book jane: oh, yeah. that s the way we learn from the generation to generation.
clubs. anthony: more asians, more, more koreans than 15 years ago? we re seeing a crossover with the food. david: right. anthony: uh david: for the most part, things are starting to get a lot more open. if you re asking, i think there s going to be a lot more asian/hispanic mixed babies coming up in the future. [ laughter ] estevan: i ain t mad at that. [ laughter ] anthony: ideal low-riding is about getting appreciated by the people who best appreciate the traditions and techniques, the getting it right. for that, you head to east l.a. estevan: the most famous, notorious street in l.a. is, uh, whittier boulevard, because of
we re about to have here in l.a. anthony: interesting. roy choi: they re different because of the ingredients we couldn t find. anthony: right. roy choi: but never thinking about pleasing the american palate, just to make ourselves happy. anthony: soondubu is the thing to get. a fiery, tongue-searing, ass-burning tofu soup that ll make you forget every bad thing you ever thought about tofu. a spicy, spicy red broth and tofu are the base. we re, we re talking soft tofu here, with the texture of, like, burrata. from there, you got a handful of variations. but the most common is with kimchi and a bit of everything. beef, oysters, mussels, clams. oh, and tableside? they crack an egg in there. wow. right in there. cool. that looks completely awesome. well, we, we better wait for this to cool, i m guessing? [ laughter ] roy choi: yeah. anthony: so, how do we eat this? we just spoon it over rice? roy choi: uh, yeah, yeah, spoon it over rice. mix it in.
the history of it. and then crenshaw boulevard and south central. anthony: so, that s going to be your most critical audience? and, uh, mo and at the same most appreciative? estevan: yeah, the ones that you want to see your car, you know? anthony: it s a slow-moving piece of art. and you treat the car like a piece of art, acutely aware of the dangers cops, for whom you are a target, potholes, other cars. in east l.a., you see people ooh and ah. you see expressions change from, who the is that? to, nice ride. estevan: that was, like, a full-fledged gang member. anthony: yeah. estevan: you know, giving us, like, props, giving us respect, you know? first you build a car for yourself. but at the same time you re building it for the streets, you know? you re building it for the people. you want them to appreciate it. anthony: within the borders of koreatown, it s not just koreans. there are new arrivals every day. there is, in fact, an official little bangladesh ri
david: um anthony: i love this dish, man. i might, i might when i go back, i might have to have a meatball taco. david: um, so, we didn t, we, like, gooched the system a little bit, but not like completely abused it. there would be the guilt associated with we never eat out, but now we re going out to eat, so you better eat. you got to put down at least three plates. so, what d you think of the bread? anthony: it s delicious. david: yeah. it s the best. anthony: oh, i totally get why this would be a wonderland. david: yeah, everything s really good. anthony: for you, sizzler, a happy place, still. david: lots of memories. it s satisfying. we need more of this cheese bread. [ laughter ] (vo) maybe it was here, when you hit 300,000 miles. or here, when you walked away without a scratch. maybe it was the day your baby came home. or maybe the day you realized your baby was not a baby anymore. every subaru is built to earn your trust. because we know what you re trus