Here & Now co-host Robin Young moderates a conversation with James Beard Award-winning chef Eric Ripert about his latest cookbook, “Seafood Simple.” In it, he demystifies his signature cuisine, making delectable fish dishes achievable for home cooks of all skill levels. Ripert will sign copies and guests will enjoy a bite from the book following the conversation.
Contrada wants to do something a little different from your typical Italian restaurant: showcasing that Italian inspiration comes from a lifestyle, not .
Get ready to mingle and jingle as we unwrap the best brunch, lunch and dinner spots to feast on Christmas Day. Kick back for a leisurely celebration with afternoon tea and brunches, or immerse in the spirit of Christmas with lively communal dining. Go all out with indulgent buffet spreads, because nothing beats good food and good company for all.