Students enjoyed a variety of dishes originating from Black American culture at Northwestern Dining’s Black History Month Celebratory Dinner Wednesday evening in Sargent Dining Hall. Recipes including hickory smoked pork shoulder, high mesa peach and blackberry cobbler, rice with pigeon peas, and ginger and brown sugar candied sweet potatoes were served in all NU dining.
“My relationship with Senator Ted Kennedy began with a cigar,” Aaron Freund said as he slid into the seat across from me at a corner booth in Giordano's.He had brought with him a briefcase branded with the seal of the President of the United States of America. From it
Evanston may be the dining capital of the North Shore, but Northwestern’s plentiful dining options mean students never have to leave campus for a good meal. NU boasts five separate dining halls and several cafes, as well as rotating food vendors in the Norris University Center. As a freshman student living on campus, you will.