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First-Time Winners Reflect on World Competition Victories

Producers from around the world said their NYIOOC awards were lifting sales and customer trust.

Rio grandeRio grande do sulCockatoo groveUnited statesNew yorkSanta ynez valleyAtlantic oceanElise magistroTim duganEduardo casasPacific oceanFlavo fernandesFina coutinOlive oil timesInternational olive councilWorld olive oil competition

Italian Producers Again the Most Awarded in World Competition

Despite a challenging season, Italian producers earned 158 awards at the NYIOOC World Competition and led the way with organic olive oils too.

New yorkUnited statesFrancesco battistoniCristiano finiItalian agricultural confederationInstitute of services for the agriculturalOlive oil timesEuropean unionWorld olive oil competitionOlive oilBest olive oils fromFood marketProtected designationProtected geographical indicationItalian producers againMost awarded

The triumphant return of Che Fico

The triumphant return of Che Fico.

Che ficoAudrey kuhnDavid nayfeldSan franciscansJewish belarusianHalf moon bayIacopi farmsNocellara del belice

South African Producers Celebrate Record Success at NYIOOC

Entering their second-highest number of brands, South African producers won a record-high number of Gold Awards at the World Olive Oil Competition.

New yorkUnited statesSouth africaLeeu gamkaWestern capeFree stateSouth africanArthur baileyWillie duminyLouise rabieWorld olive oil competitionOlive oil times galenia estateOlive oilOlive oil competitionLions creek oliveGold awards

Andante Intenso gets gold

Porterville Olives won three gold accolades at the New York International Olive Oil Competition (NYIOCC).

Los angelesUnited statesLeccino coratinaWillie duminyJan hendrik bassonLos angeles international olive oil competitionYork international olive oil competitionPorterville olivesNew york international olive oil competitionAndante intensoAndante forteAndante mezzoNocellara del beliceLos angeles international olive oilPoterville olive

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