Diners can enjoy an eclectic array of menu options by sampling the specials offered at 14 area eateries during Greensburg Restaurant Week. Beginning on Monday and continuing through Jan. 28, those options will include fig and port wine duck breast at Morelands in South Greensburg, shrimp tacos at Tapped Brick
(Editor’s note: To mark Westmoreland County’s 250th birthday this year, we’ve come up with a list of 250 things — 10 things in 25 communities — that we consider to be important to the makeup of our area. This series will appear each week through December. If you have a
Bay of Fundy salmon, Syrian specialties and generous servings of pumpkin waffles and pancakes are among the flavorful options awaiting diners who partake of the offerings during Greensburg Restaurant Week. Slated Monday through Sept. 17, the semi-annual event showcases the diverse menus of 14 restaurants in Greensburg and nearby communities,
Greensburg Restaurant Week pivots focus back to dining in triblive.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from triblive.com Daily Mail and Mail on Sunday newspapers.