overview about our classes and. depending to the time and what you were able to bring into the process i would. recommend some classes for one or 2 weeks to get the 1st impression and then of course the needs to be done regularly nobody can say how often is good for you but you can ask teacher you can ask yourself how do i feel i m happy or not i think i should do more try it. and wait would you feel a lot of. like be. you new to your sort of what you think of this i would like to drink a beer go to a bar you know and like to be nude i go to the beach. right i prefer fully dressed if you re going to breath. you know because. everything one of the outside normally not the way we look to water inside and to
how should i start. by saying good depends on what you would like to take out if you re interested and i would give you an overview about our classes and. depending to the time and what you were able to bring into the process i would. recommend some classes for all 12 weeks to get the 1st impression and then of course that needs to be done regularly nobody can say how often is good for you but you can ask teacher you can ask yourself how do f. e of. i m happy or not i think i should do more riots and wait what you feel a lot of yoga spinoffs like beer yoga or even newt yogurt what you think of this i would say i would like to drink a beer i go to a bar you know and if i like to be nude i go to the beach. i prefer
and the next day i put on the apron and didn t take it off for thirty years. i d wake up, all of us go to the beach. hang out on the beach until like 2 o clock. john: yeah, it was fun. anthony: roll into work. work all night. drinking, getting high, drilling out food. you got all the food you wanted. all the liquor you wanted. john: all the sex you wanted. anthony: all the sex you wanted. john: it was true, it was fun. we had a great time. anthony: and yet you still were an essential part of the economy. john: it was a lot of fun, believe me, i remember. anthony: the flagship, it s where my cooking career started. where i started washing dishes, where i started have pretensions of culinary grandeur. john: it would seem like a good gig for anybody. anthony: who else got to live like that during that time? you had to be in a band, here we were we were dishwashers. john: yeah, you get older and get a little more sense and you realize that like, you ve got to pace y
back a lot here. anthony: to what do you attribute this? women: the transient part of it. people don t feel rooted. they are from south america, central america. their whole plan is to come here do what can to send money to their family to live in the home of their dreams and then go back and live in it. i would probably do the same thing. anthony: if i were to think about coming to florida to live, what would seem attractive to me, and i mean this absolutely, find some place on the beach and descend into my liver-spotted crocodile skinned, late era george hamilton phase, walk up and down metal detector, with shorts up to here, but that would be me. people who go to live that dream, after a few years they don t go to the beach. women: ask me when the last time i went to the beach was. anthony: when was the last time i went to the beach? women: about a year and a half ago.
and i said, oh, really. and the next day i put on the apron and didn t take it off for thirty years. i d wake up, all of us go to the beach. hang out on the beach until like 2 o clock. john: yeah, it was fun. anthony: roll into work. work all night. drinking, getting high, drilling out food. you got all the food you wanted. all the liquor you wanted. john: all the sex you wanted. anthony: all the sex you wanted. john: it was true, it was fun. we had a great time. anthony: and yet you still were an essential part of the economy. john: it was a lot of fun, believe me, i remember. anthony: the flagship, it s where my cooking career started. where i started washing dishes, where i started have pretensions of culinary grandeur. john: it would seem like a good gig for anybody. anthony: who else got to live like that during that time? you had to be in a band, here we were we were dishwashers. john: yeah, you get older and get a little more sense and you realize that li