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Chilli con carne recipe | House & Garden

This chilli con carne recipe lets your oven do the work and takes just 10 minutes to prep - an easy Mexican recipe that's great for a warming dinner.

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Slow-cooked oxtail recipe with polenta

Blanche Vaughan shares a recipe for slow-cooked braised oxtail served on polenta. This undervalued cut of meat becomes unctuous when slow cooked.

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Recipe for venison chilli | House & Garden

The perfect alternative to a traditional chilli, the warming flavours of the chilli are perfectly offset by the sharp sour cream

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Tinned tomato and aubergine recipe | House & Garden

'Tin Can Magic' is a cookbook that makes delicious recipes from pantry staples. Here, tinned tomatoes form the base of this rich dish.

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Mushroom stroganoff

A mushroom stroganoff recipe by chef Jamie Oliver, taken from his latest cookbook 'Veg' which celebrates seasonal vegetarian dishes.

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