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published : 29 Jun 2021 at 10:11 Wah Lok Cantonese Restaurant at Carlton Hotel Bangkok Sukhumvit unveils King Tiger Prawns as dish of the month until the end of July 2021. This new dish, Pan Fried King Tiger Prawns with Superior Soya Sauce, is available at THB 680++. Expect 280 grams of king sized tiger prawns with layers of flavour from a premium soya sauce from Hong Kong Chef Lam Kok Weng, the Executive Chinese Chef from Wah Lok, has specifically chosen this dish to mark summer solstice and welcome the second part of 2021, in a simple yet meaningful and elegant way.  In Chinese cuisine, prawn is said to bring happiness!

Hong kongKok wengKing tigerWah lok cantonese restaurantCarlton hotel bangkok sukhumvitKing tiger prawnsPan fried king tiger prawnsSuperior soya sauceLam kok wengExecutive chinese chefWah lokஹாங் காங்கோக் வெங்கிங் புலிவா லோக் கான்டோனீஸ் உணவகம்உயர்ந்தது சோயா சாஸ்