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Restaurants with Patios Rooftops for DC Summer Restaurant Week

Restaurants with Patios Rooftops for DC Summer Restaurant Week
washingtonian.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from washingtonian.com Daily Mail and Mail on Sunday newspapers.

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"Sandwich lovers rejoice" Ampersandwich launched out of Shilling Canning Company


Chivito photo by Samantha Giordano Kim
From a press release:
“Sandwich lovers rejoice: chef Reid Shilling’s new concept, Ampersandwich, launches today with a
rotating list of sandwiches available for delivery during lunch and dinner hours. Highlights of the comfort food-inspired menu include: E. Lombard Street Corned Beef (hot corned beef piled high, “heavy on the mustard,” on house made Jewish rye), the McReid (smoked and slow cooked St. Louis ribs and chopped pork shoulder, topped with dill pickles and BBQ sauce on a house-made bun) and a chivito (the national dish of Uruguay and now a DC favorite, featuring wood-fired beef, Virginia ham, applewood smoked bacon, egg, roasted red peppers, chimichurri, garlic aioli, onion, lettuce and melted mozzarella on a house-made bun) among others. ....

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D.C. Restaurants Add Service Charges to Offset Pandemic Expenses


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The owners of
St. Vincent Wine never expected to open in the middle of the global pandemic and need a little extra cash to cover the costs of keeping staff and customers safe. But when the doors opened in November, they decided to add a $1 “COVID compliance fee,” to each check. It helps pay for professional cleanings, sanitation, and propane containers to heat outdoor seating areas. Why? Because “pandemics are expensive,” according to the bar’s website.  ....

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Savor: The Wine Shop at the Shilling Canning Company


Savor: The Wine Shop at the Shilling Canning Company
Shilling s Möet Hennessy Wine Shop offers a curated selection of the restaurant s best wines.
Shilling Canning Company and Möet Hennessy USA wine shop
Two days before the start of 2021, the Shilling Canning Company, a large seasonally-focused restaurant in the Yards Park area, launched the Möet Hennessy Wine Shop. Spearheaded and overseen by Sara Quinteros-Shilling, the restaurant’s co-owner and head of business development, in partnership with her husband, chef/owner Reid Shilling, as well as beverage director Jacob Weinstein, the shop features a small, rotating lineup of reds, whites, and bubblies culled from the restaurant’s wine lists and the French luxury liquor conglomerate’s portfolio, including the renowned champagne Veuve Clicquot Brut (available at $55 a bottle). ....

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