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Supporters of Nutri-Score Organize to Promote Its Adoption


Seven coun­tries, includ­ing the two largest economies in the European Union, have come together to pro­mote the adop­tion of Nutri-Score.
Germany, Belgium, the Netherlands, Luxembourg, Spain, Switzerland and France announced that they would form an intra-European com­mit­tee to facil­i­tate debate on the French front-of-pack label­ing sys­tem (FOPL) and bring about a smooth tran­si­tion to one uni­form food label­ing sys­tem in the bloc.
Its objec­tive is to facil­i­tate the use of Nutri-Score by man­u­fac­tur­ers in the food sec­tor, to help small busi­nesses and to liaise with con­sumers, by imple­ment­ing com­mon and effi­cient pro­ce­dures. ....

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Nutri-Score Remains the Front Runner for Europe's Food Label Program


Nutri-Score Remains the Front Runner for Europe s Food Label Program
Researchers who have been studying the French-born FOPL respond to the criticism that Nutri-Score is at odds with the Mediterranean diet.
Photo: The RedBurn
The pop­u­lar­ity of Nutri-Score across the European Union con­tin­ues to rise in the bloc’s bid to har­mo­nize all front-of-pack label­ing (FOPL) sys­tems by 2022.
In Germany, the adop­tion of Nutri-Score con­tin­ues to gain trac­tion, with more major food com­pa­nies opt­ing to label their prod­ucts with the French-born FOPL.
Olive oil is in no way penal­ized by Nutri-Score. Olive oil is rated C, which is the best score for added fats… This rank­ing is fully con­sis­tent with pub­lic health rec­om­men­da­tions. ....

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