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FrieslandCampina F&B tapping plant-based trend with ingredient innovation


FrieslandCampina F&B tapping plant-based trend with ingredient innovation
FrieslandCampina Food & Beverages is leveraging its expertise in spray-dry powders to bring plant-based innovation to the bakery and desserts market. FoodNavigator hears how the group is building on the heritage of Kievit.
FrieslandCampina Food & Beverage is leaning in on two trends it believes will be key to the development of the bakery, dessert and ice cream markets: indulgence and plant-based.
“We support our customers with ongoing and in-depth research to identify upcoming needs and trends in the market. Our insights indicate that consumers today are seeking a richer and more diverse offering to deliver feel-good moments,”​ Suzanne van den Eshof, Global Head of Marketing Food Industry at FrieslandCampina Food & Beverages, told FoodNavigator. ....

Frieslandcampina Food , Global Head , Marketing Food Industry , Friesland Foods , Vegan Creme Chantilly , Innova Market Insights , Kievit Vana Lata , Kievit Vana Grasa , Ealthy Foods , Nnovation And Npd , Lternative Proteins , Ats Amp Oils , Ut Ingredients , Lant Based , உலகளாவிய தலை , புதுமை சந்தை நுண்ணறிவு ,

Innophos develops new ingredient solution for bacon processing


Innophos develops new ingredient solution for bacon processing
Specialty ingredients solution supplier Innophos has introduced Optibalance 200, a specialty blend ingredient created to help bacon processors achieve peak flavor, improve appearance, and produce greater yields of bacon.
Impacted by meat shortages and personal lifestyle trends such as low-carb and keto diets; high-protein, high-fat bacon has been in high demand over the past year, with bacon prices reaching an all-time high, according to Innophos.
Innova Market Insights 2021 Bacon Trends reported keto claims are +165% (Global, CAGR 2016-2020 YTD) as more consumers adopt the dieting trend.
According to IRI, retail sales of bacon spiked 29% from mid-March to mid-July in 2020 (vs. the same time period in 2019).  ....

Songwei Wu , Innophos Inc , Market Insights , Innova Market Insights , Prepared Foods , Ood Labeling And Marketing , Nutrition Facts , Ood Retail Ande Commerce , Food Safety , Ish And Savory Ingredients , சந்தை நுண்ணறிவு , புதுமை சந்தை நுண்ணறிவு ,

Givaudan explores changing approaches to relaxation and immunity.


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The following content is provided by an advertiser or created on behalf of an advertiser. It is not written by the FoodNavigator.com editorial team, nor does it necessarily reflect the opinions of FoodNavigator.com.
Immune health and relaxation: natural opportunities for responding to consumers’ needs
10-May-2021
Health and wellbeing have taken centre stage for consumers all over the world, so it’s no surprise that people are looking for ways to support their immune system. And today’s consumers are increasingly filling their shopping baskets with immune-supporting herbal teas, breakfast bars, yoghurts and fruit juices. For example, according to Givaudan’s recent EAME ‘Food for Health’ study , 89% of European consumers are interested in consuming functional food and beverages. ....

United States , Romain Thevenot , Givaudan Acerolife , Centers For Disease , Givaudan Health Essentials , Food For Health , Health Essentials , Disease Control , Mayo Clinic , Innova Market Insights , Global Product Manager , Wellness Essentials , Ultimine Zinc , ஒன்றுபட்டது மாநிலங்களில் , மையங்கள் க்கு நோய் , உணவு க்கு ஆரோக்கியம் , ஆரோக்கியம் அத்தியாவசியங்கள் , நோய் கட்டுப்பாடு , மயோ சிகிச்சையகம் , புதுமை சந்தை நுண்ணறிவு , உலகளாவிய ப்ராடக்ட் மேலாளர் ,

How almonds are inspiring innovation in plant-based snacking


By Almond Board of California
When it comes to plant-based snacking, product developers are just getting started. According to Innova Market Insights, plant-based claims for global food and beverage launches are experiencing strong growth with a compound annual growth rate of 57% over the 2015 to 2019 period.
As a result of such growth, snack brands are wondering how to remain relevant and deliver more healthful appeal in an increasingly crowded category. Chef Christine Farkas, Innovation Lead and founder, IHeartFood Consulting, says to let almonds inspire innovation.
Almonds are incredible foundations for plant-based snacking,  she says. With so many ingredient formats, textures, flavors and the 6 grams of healthy plant-based protein per serving that consumers want they make exploring plant-based snack opportunities really exciting. ....

United States , Christine Farkas , Innova Market Insights , Innovation Lead , Food Consulting , Almond Board , ஒன்றுபட்டது மாநிலங்களில் , புதுமை சந்தை நுண்ணறிவு , கண்டுபிடிப்பு வழி நடத்து , பாதம் கொட்டை பலகை ,

FNB News - SternVitamin's micronutrient premixes, key concepts for immune health


Tuesday, 27 April, 2021, 15 : 00 PM [IST]
Ahrensburg
“In Tune with Immune” is one of the Top Ten Trends 2021, according to Innova Market Insights. As this market research institute reports, six out of 10 consumers worldwide are looking for foods and beverages that support the immune system. SternVitamin has developed various concepts specifically for immune health. With the help of these micronutrient premixes, manufacturers can address the growing demand. 
Vitamins A, C, D, E, B1, B6, B12 and folic acid play a central role in this, as do the minerals zinc, iron, copper and selenium. These micronutrients perform many functions that help the immune system, including antioxidative and antimicrobial functions, and they help to neutralise viruses and bacteria. An inadequate supply of them increases the risk and severity of infection. This is especially the case for older people, who often suffer from malnutrition. A good third of peo ....

Christina Mesch , Whatsapp Click , Top Ten Trends , Innova Market , Innova Market Insights , பகிரி கிளிக் செய்க , மேல் பத்து போக்குகள் , புதுமை சந்தை , புதுமை சந்தை நுண்ணறிவு ,