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How the Pacific Northwest Became a Coffee Paradise


How the Pacific Northwest Became a Coffee Paradise
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Thanks to its soggy climate, its people’s proclivity for hanging out in cafes, and the local love for mood-modifying substances, the Pacific Northwest has shaped and influenced global coffee culture for more than 50 years. It’s the birthplace of America’s obsession with the espresso shot, its ongoing love affair with cold brew, and its underlying ethos of cafe cool. You can taste it in the streets, rising like so much cappuccino foam. Across state lines and generations, visionary entrepreneurs and artisans have built the Pacific Northwest into a globally recognized hub for coffee quality, technological innovation, and espresso bar culture. ....

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Organizations partner to create fair-pricing model for coffee growers


Dive Brief:
Commercial coffee roaster Bellweather Coffee, global development organization Heifer International and specialty coffee importer Sustainable Harvest have launched a new pricing model for the commodity called Verified Living Income, according to a press release. 
The program helps farmers determine the price they need to receive for their coffee to earn a living wage. Its goal is to equalize power dynamics between buyers and producers, evolve procurement practices to address sustainability and increase cooperation throughout the supply chain.
There is a growing effort across the industry to provide greater support and transparency for coffee farmers, which often receive little to no profit for their crops.  ....

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