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But the daily breakfast from the humble street-side stores a short walk away… The warmth of the Taiwanese people, the hot piping Taiwanese Egg Pancake Rolls 蛋餅, Baked Pastries with YouTiao 燒餅油條, and of course Soy Milk豆漿. (Also read: 10 Taiwanese Cafes In Singapore) Most people would recommend stores like Fu Hang Dou Jiang 阜杭豆漿 or World Soymilk King 世界豆漿大王 (better known as Yonghe), but I enjoyed many breakfast experiences in the mum-and-pop shops. After I discovered about True Breakfast 初早餐 in Singapore, I went back 4 times (decided not to write about it yet for various reasons). Every time I visited, there was just more and more Taiwanese (can hear from the accent) and office workers from the vicinity visiting, and you know there is just that ....
Zeroing in on zero-sugar: Yeo’s plans portfolio-wide reformulation efforts for beverage products Singapore F&B heavyweight Yeo Hiap Seng (Yeo’s) is making plans to reformulate as many products as it can within its beverage portfolio to both keep up with consumer trends, as well as fall in line with upcoming government standards. Yeo’s is one of Singapore’s oldest beverage firms, having recently celebrated its 120-uear anniversary at the end of 2020, but the firm is adamant on keeping in touch with new trends to improve and enhance its portfolio, according to Yeo’s Singapore CEO and Group Chief Growth Officer Angela Lu. ....