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Top News In Yishai Mishor Today - Breaking & Trending Today

World's First Chickpea Burgers That Taste Like Meat

MTE claims that its burger, which is made entirely of chickpea protein, mimics the smell, texture, and taste of the real thing. ....

Tel Aviv , Yishai Mishor , Burger King Israel ,

Israeli food tech company announces world's first burger made of chickpea protein

Israeli food tech startup Meat. The End (MTE) announced the debut of what it claims is the world’s first texturized plant-based burger made solely of chickpea protein. ....

Yishai Mishor , Burger King , Burger King Israel , Tel Aviv Based , King Israel ,

Texturized chickpea protein for meat alternatives a 'first-of-its kind' breakthrough

Meat.The End claims to be introducing the first meat alternative burger to market made from texturized chickpea protein isolate, using its proprietary technology. We catch up with CEO Dr Yishai Mishor to ask what makes this development an industry first. ....

Burger King , Yishai Mishor , Meat The End , Veggie Whoppers , Veggie Kings , Yagi Studio , Nnovation And Npd , Tart Ups And Disruptors , Food Tech , Lternative Proteins , Ut Ingredients , Chickpea Protein , Lant Based , Plant Based Meat ,

Not just hummus: Israel announces first-in-world chickpea meat

MTE combines protein and data science with food engineering. Using all-natural products and processing, the company is working to re-invent alternative protein ingredients ....

United States , Tel Aviv , Yishai Mishor , Moshe Juki Nesher , David Bensal , Ruti Amnu , Burger King International , Strauss Coffee Israel , Burger King Israel ,

Israeli food tech startup debuts first texturized chickpea protein 'meat' burger

Meat. The End, a developer of soy-based Whopper burger for Burger King Israel, launches burger made from chickpea protein flake that mimics the taste and smell of meat ....

Yishai Mishor , Good Food Institute Israel , Burger King Israel , Tech Israel Dailyand , Impossible Foods , Beyond Meat ,