his wife, naomi, is his only helper. welcome to new place. uh, thank you for coming. why did you do such a hard thing? this city, tokyo, this is kind of the mecca of the sushi. so i just want to be the sushi chef in tokyo. yasuda is a friend, and my master in the sense that he s taught me pretty much everything i know about sushi over the years. he s a very, very interesting and complex man, who constantly surprises. tony-san, this wasabi is one of the most expensive wasabi. so, i wait, wait, wait. finally, this one goes to the discount box. then, i bought this. that s very french of you. so many things separate yasuda-san from other japanese sushi masters.
茂みにピンクのバッタ…発見者は西宮の「小さなファーブル」 図鑑を手作り、「生き物博士」への道をまい進
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循環する暮らしの体験施設「モリウミアス」から学ぶ、 共生の原体験 のつくり方
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