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Pineapple mania: Taiwanese food firms go into product innovation hyperdrive in response to China ban
Taiwanese food firms have stepped up their food innovation efforts to utilise the local pineapple supply after China instituted a ban on Taiwanese imports, developing beers, sandwiches, appetisers and more from the fruit.
Small packaged pineapple cakes (Fengli su) have always been one of Taiwan’s most popular souvenir snacks, and many local shops are dedicated to the manufacturing and sales of these – but since China announced its ban on Taiwanese pineapple imports starting March 2021, many of these stores have stepped out of their comfort zones to launch new pineapple-based innovations. ....

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