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Pineapple mania: Taiwanese food firms go into product innovation hyperdrive in response to China ban
Taiwanese food firms have stepped up their food innovation efforts to utilise the local pineapple supply after China instituted a ban on Taiwanese imports, developing beers, sandwiches, appetisers and more from the fruit.
Small packaged pineapple cakes (Fengli su) have always been one of Taiwan’s most popular souvenir snacks, and many local shops are dedicated to the manufacturing and sales of these – but since China announced its ban on Taiwanese pineapple imports starting March 2021, many of these stores have stepped out of their comfort zones to launch new pineapple-based innovations. ....

Feng Li , Tainan Municipality , Jiayi Shi , United States , United Kingdom , Xinzhu Xian , Chen Chi Chung , Liu Qingzong , Liquor Corporation , Taiwan Exchange Facebook , Economic Affairs Wang Meihua , Chiayi City Cultural Promotion Association , Wangli Pineapple Town , New Taiwan Bakery , Pineapple Hill , Spraying Water Chicken Rice Restaurant , Smart Fish Restaurant , Taiwan Tobacco , Agriculture Minister Chen Chichung , Japan Taiwan Exchange Facebook , East Asia , Asian Tastes , Industry Growth , Convenience Foods And Snacks , Traditional And Staple Foods , ஃபெங் லி ,