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When anti-luxury ingredients are more lavish than caviar

At Brandon Hayato's Michelin two-star restaurant, the luxury of humble ingredients. Also: Who put the anchovy in Caesar salad? Armenian tacos. The most Asian Costcos. And vegan foie gras. All in this week's Tasting Notes.

Tsubaki
Tokushima
Japan
Armenia
United-states
Silver-lake
California
Culver-city
Vietnam
Republic-of
Tijuana
Baja-california

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