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I took a walk through this beautiful world felt the cool rain on my shoulder found something good in this beautiful world i felt the rain getting colder sha la la la la sha la la la la la sha la la la la sha la la la la la la anthony its the spicy, sensualist heartland of all the things i love about china. The collision between very, very old and very new. An exploding middle class. A lot of history. And food that can burn you down to a charred, smoking little stump. Sichuan province, located in the southwest of china. Over a thousand miles from beijing. A region so fertile and lush that its been referred to as chinas breadbasket. And its capitol, chengdu. Despite its evergrowing skyline, it hasnt lost its deep culinary roots and traditions. Man heart. Anthony and i figured if im going back to sichuan i should bring a friend. Someone unused to the, how shall i say, level of heat commonly found in the food here. Someone whos never been to china before and is unused to its ways. Im talki ....
Now we re talking. you re gonna love this dish, my friend. go: yeah, that s a find the chicken in the pile of chili. anthony: lao sze chi literally means spicy chicken, but the dish, in practical terms, is a game of finding the bits of chicken in the mountain of ass-burning goodness. c mon, it s fun for the whole family. is that a tiny nubbit of hacked chicken? or a nuclear cluster of chili seeds? the sichuan peppers are the, for me, like, the really, super addictive. eric: oh yeah, i feel them now. it s all tingling. anthony: yeah. eric: like that. right? anthony: there s a scientific name for the process, for what happens. is the biological agent that causes confusion in your nervous system. causes tingling. go: confusion. anthony: confusion. yeah. eric: it s what i feel right now, yeah. [ anthony laughs ] eric: i m totally confused, i ll tell you that. go: oh, mapo dofu. anthony: oh, my favorite. eric: that one i have the ....
go: most of the traditional, very famous dishes of sichuan cuisine are not made from chef. it all comes out from the family. eric: uh-huh. go: so, family dishes is the key of sichuan cuisine. anthony: in my quest to set eric s perfect hair on fire, i have arranged dinner with this man, go sa, who runs the sichuan cuisine museum here. he takes us to a neighborhood favorite for some typical local dishes, like pickled chicken feet, cartilaginous little bits of gnawable goodness. eric: how do you eat this one? go: just bite it and don t eat the bone, though. eric: no, no. oh, it s good. anthony: it s delicious. eric: it s spicy also, yeah. go: yeah. very spicy. have some beer. eric: but the food is really good, but the spice is a little bit of a challenge, i have to say. anthony: oh yeah. now we re talking. you re gonna love this dish, my friend. go: yeah, that s a find the chicken in the pile of chili. anthony: lao sze chi ....
anthony: lao sze chi literally means spicy chicken, but the dish, in practical terms, is a game of finding the bits of chicken in the mountain of ass-burning goodness. c mon, it s fun for the whole family. is that a tiny nubbit of hacked chicken? or a nuclear cluster of chili seeds? the sichuan peppers are the, for me, like, the really, super addictive. eric: oh yeah, i feel them now. it s all tingling. anthony: yeah. eric: like that. right? anthony: there s a scientific name for the process, for what happens. is the biological agent that causes confusion in your nervous system. causes tingling. go: confusion. anthony: confusion. yeah. eric: it s what i feel right now, yeah. [ anthony laughs ] eric: i m totally confused, i ll tell you that. go: oh, mapo dofu. anthony: oh, my favorite. eric: that one i have the feeling is the killer. anthony: look at that, man. that is some goodness right there. for me, the apex of sichuan ....
Very spicy. have some beer. eric: but the food is really good, but the spice is a little bit of a challenge, i have to say. anthony: oh yeah. now we re talking. you re gonna love this dish, my friend. go: yeah, that s a find the chicken in the pile of chili. anthony: lao sze chi literally means spicy chicken, but the dish, in practical terms, is a game of finding the bits of chicken in the mountain of ass-burning goodness. c mon, it s fun for the whole family. is that a tiny nubbit of hacked chicken? or a nuclear cluster of chili seeds? the sichuan peppers are the, for me, like the really super addictive. eric: oh yeah, i feel them now. it s all tingling. anthony: yeah. eric: like that. right? anthony: there s a scientific name for the process, for what happens. is the biological agent that causes confusion in your nervous system. causes tingling. go: confusion. anthony: confusion. yeah. eric: it s what i feel right now, yeah. [ anthony laughs ] eric: i m ....