NL Corresspondent Jammu Tawi: As the hospitality & tourism sector moves on the path of recovery and growth after the two traumatic years of the pandemic, Hotel Association of India (HAI) recently released a Vision 2047 document outlining the roadmap for the future of the industry over the next 25 years. The report while covering
society. they re holding good gmos. all we re asking is this be labeled, nothing more than that. when they are labeled, would you still elect not to use them in your restaurant s foods? right now, i can t tell. if you re buying organic, no, you re not getting gmo food. is there a taste argument here? i think there s a taste argument we re talking about commodity crops, corn, things like that. we re talking about animal feed and things like that. i think there s much of a taste difference. we re not talking about things like broccoli and tomatoes. although, one day we could see that. we ve been looking all week long at hunger and food insecurity around the country. a lot of people we talked to expressed hopes there would be increases in crop yield, in technology. you don t buy it? no, we re not seeing it. there s definitely literature on both sides of this. you think that s not worth presenting? all right. you support the state level