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For a 4 equity stake in our company. [ chuckles ] sharks, lets face it. Getting around urban areas it sucks jampacked in a crowded Public Transportation or stuck in gridlock on your drive home, and just when you think youve beaten the system by riding a bike to work, you show up looking like a hot, sweaty mess. Our solution is the m1. The m1 is an electric skateboard that goes up to 20 miles an hour and has a range of 7 to 10 miles. Weve integrated headlights and taillights so youre safe when you ride at night. Our inwheel Motor Technology. [ motor whirs ]. Has no moving belts, no gears, and requires no maintenance. All this while looking and feeling like a real skateboard. At 14 pounds, you can easily carry the m1 into a crowded elevator, and i think we can all agree that parking is not gonna be a problem. Sharks, were on the verge of a transportation revolution. Ri ....
Ones that really need this. It is all about the food we eat, on this ktvu fox 2 special zip trip , the power of community. Good morning, and welcome to the nine, for a special zip trip all about food. Take a look at the line outside , they have been in business for almost 70 years in the lower district of right by the panhandle. But, the past few months have been unlike anything anyone or really any Grocery Store has ever seen. Take it all, the delicious things, take a look at all of the delicious things waiting for you once you get inside. This is the place to be if youre a big home cook or looking for something quick, we are talking abour food. Shining a bright spotlight on everyone who is keeping us fed. We are so glad that you are with us on this special zip trip. Normally of course we hit the road, we were all over the bay area last summer. This summer clearly, things are a bit different. I have my trusty zip trip magnet stole ....
David chang, musical guest Lady Antebellum, and the legendary roots crew its the tonight show at home edition. And now, heres jimmy. Jimmy hey everybody, welcome to tonight show at home edition my name is jimmy fallon. Thank you very much. It is day 59 of quarantine 59, i believe. Thats the number going out there. So, almost 60. Tomorrow is 60 days in quarantine im staying at home. Im wearing my mask if i do go out, which is rare im walking my dog my dog, gary, was faking a limp today. She was she didnt want to walk as long as i wanted i go, gary, come on. This is a thing. She started, like, limping i go, all right, no problem. So, i try to walk her home really slow, stopping on the way. Then once we got home running around nothing, like Nothing Happened lets get to some jokes here guys, if things arent crazy enough, this weekend, it snowed in new york city weve been quara ....
When you han exalt you. Hi, im joel osteen. Im excited about being with you every week. I hope youll tune in. Youll be inspired, youll be encouraged. Im looking forward to seeing you right here. You are fully loaded and completely equipped for the race thats been designed for you. audience cheers the following is a paid presentation for emerils all new pressure airfryer, brought to you by Tristar Products incorporated. Do you love sitting down to a big sunday dinner with the entire family . Do you wish you could enjoy the taste of those all day slow cooked labor intensive recipes without the time, the work, or the wait . Ng mic to make meals that taste like theyve cooking all day with just one simple press of a button. And do it in a fraction of the time. How would you like to make a hearty pot roast with all the fixins done in 25 minutes . Fall off the bone ribs, ready in 40 minutes or how about chicken wings . Going from rock ....
Vacuum packaging, the principle is the same, in a vacuum, in a bag, vacuum, ah, bacteria, apparently it hurts so much that they dont breed, its unlikely that the italian mathematician triceli imagined that they would use his knowhow, also cooks, the technology of cooking in a vacuum called suvit, this is when. You put it in a bag, pump out the air, and then send the bag to heat up, then the dish retains maximum benefits, and the toughest meat becomes more tender, this technique is true , before there was a vacuum pump, plus Something Like that, which means it was very expensive , only factories and the most elite restaurants could afford it, now such equipment is no more expensive than a multicooker, or for example, look, another invention of cooks, a tenderizer, in theory they say what is this the tenderizer should displace from our kitchens these prehistoric hammers, which actually say that we are driving bacteria into the meat, ....