Ponce City Market restaurants lose money after Atlanta water main breaks ajc.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ajc.com Daily Mail and Mail on Sunday newspapers.
Hotel Forty Five has announced the promotion of Mary Orozco to Food & Beverage Manager at the downtown Macon boutique hotel. In her new role, she will oversee food and beverage operations across all culinary outlets, including the hotel s popular signature restaurant Loom, its sixth-floor Hightales Rooftop Bar, and the eclectic Reckon Coffee & Wine Bar. Orozco s responsibilities will also include managing the property s culinary staff and collaborating directly with Executive Chef Matt Schleis.
An Atlanta developer picks up the baton from Newport in South Downtown ajc.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ajc.com Daily Mail and Mail on Sunday newspapers.