Shatbhi Basu never intended to become a bartender, but life had other plans. Four decades later, Basu is recognised as one of the pioneers in the bar industry.
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Hotel Forty Five has announced the promotion of Mary Orozco to Food & Beverage Manager at the downtown Macon boutique hotel. In her new role, she will oversee food and beverage operations across all culinary outlets, including the hotel s popular signature restaurant Loom, its sixth-floor Hightales Rooftop Bar, and the eclectic Reckon Coffee & Wine Bar. Orozco s responsibilities will also include managing the property s culinary staff and collaborating directly with Executive Chef Matt Schleis.
Hyatt Regency Pune is pleased to announce the well-deserved promotion of Gaurav Bisht to the position of Food and Beverage Manager. Gaurav brings nearly a decade of extensive experience in the hospitality industry, showcasing proficiency in Operations Management, Sales, Inventory Management, Quality Management, Customer Relationship Management, and Team Management.
New Complex General Manager at Al Jaddaf Rotana Complex eturbonews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eturbonews.com Daily Mail and Mail on Sunday newspapers.