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Mary Orozco has been appointed Food & Beverage Manager at Hotel Forty Five in Macon

Hotel Forty Five has announced the promotion of Mary Orozco to Food & Beverage Manager at the downtown Macon boutique hotel. In her new role, she will oversee food and beverage operations across all culinary outlets, including the hotel s popular signature restaurant Loom, its sixth-floor Hightales Rooftop Bar, and the eclectic Reckon Coffee & Wine Bar. Orozco s responsibilities will also include managing the property s culinary staff and collaborating directly with Executive Chef Matt Schleis. ....

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Gaurav Bisht has been promoted Food & Beverage Manager at Hyatt Regency Pune & Residences

Hyatt Regency Pune is pleased to announce the well-deserved promotion of Gaurav Bisht to the position of Food and Beverage Manager. Gaurav brings nearly a decade of extensive experience in the hospitality industry, showcasing proficiency in Operations Management, Sales, Inventory Management, Quality Management, Customer Relationship Management, and Team Management. ....

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New Complex General Manager at Al Jaddaf Rotana Complex

New Complex General Manager at Al Jaddaf Rotana Complex
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