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Mary Orozco has been appointed Food & Beverage Manager at Hotel Forty Five in Macon

Hotel Forty Five has announced the promotion of Mary Orozco to Food & Beverage Manager at the downtown Macon boutique hotel. In her new role, she will oversee food and beverage operations across all culinary outlets, including the hotel s popular signature restaurant Loom, its sixth-floor Hightales Rooftop Bar, and the eclectic Reckon Coffee & Wine Bar. Orozco s responsibilities will also include managing the property s culinary staff and collaborating directly with Executive Chef Matt Schleis. ....

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Things To Do This Weekend In London: 9-10 September 2023

30+ events, including a new food festival, beautiful boats and Open House London. ....

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Good Day Atlanta viewer information: Aug. 18, 2023

Here's what was on today's Good Day Atlanta. ....

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InterContinental The Clement Monterey C restaurant on NBC Universal's California Live!

/PRNewswire/ Today Sous Chef Michelle Lee was featured on California Live, making one of her signature dishes, Milk and Honey Toast. This versatile creation. ....

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A Vivid Light on the Trendiest Preoccupations – Quadrant Online

Quadrant.org.au - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from quadrant.org.au Daily Mail and Mail on Sunday newspapers. ....

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