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9 tips for cooking perfect pasta, every time

9 tips for cooking perfect pasta, every time
auburnpub.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from auburnpub.com Daily Mail and Mail on Sunday newspapers.

New York , United States , Steve Gonzalez , Sfoglini Pasta , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , ஸ்டீவ் கோன்சலஸ் ,

9 tips for cooking perfect pasta, every time

9 tips for cooking perfect pasta, every time
globegazette.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from globegazette.com Daily Mail and Mail on Sunday newspapers.

New York , United States , Steve Gonzalez , Sfoglini Pasta , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , ஸ்டீவ் கோன்சலஸ் ,

9 tips for cooking perfect pasta, every time

9 tips for cooking perfect pasta, every time
nwitimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nwitimes.com Daily Mail and Mail on Sunday newspapers.

New York , United States , Steve Gonzalez , Sfoglini Pasta , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , ஸ்டீவ் கோன்சலஸ் ,

9 tips for cooking perfect pasta, every time

9 tips for cooking perfect pasta, every time
helenair.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from helenair.com Daily Mail and Mail on Sunday newspapers.

New York , United States , Steve Gonzalez , Sfoglini Pasta , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , ஸ்டீவ் கோன்சலஸ் ,

Flour Power: Pasta maker Sfoglini's commitment to local grains


Steve Gonzalez keeps an eagle eye over his pasta production line. Ruffled pasta shapes he calls “trumpets” stream from a glistening Italian-made pasta machine, each one a replica of the one before. The yellow trumpets glisten under the fluorescent lights and all-white factory walls, like a marching band line of cornets in the sun.
Sfoglini trumpets on their way to the drying process.
As the co-founder of Sfoglini Pasta (pronounced Sfo-LEE’-ny, meaning “pasta maker”), an artisan pasta company making nearly 1.5 million pounds of pasta annually, Gonzalez can spot a misshapen or errant piece of pasta from across the room. He directs his staff on the day’s production schedule, all while monitoring racks of pasta preparing for a long, slow dehydration in a bank of ovens. He pinpoints even the smallest imperfection and pulls the pasta off the rack. To most people, what Gonzalez sees as a problem would be completely unnoticeable, but for him, being th ....

United States , New York , West Coxsackie , Finger Lakes , Dan Pashman , Steve Gonzalez , Sporkful Dan Pashman , Scott Ketchum , Regional Food Bank , Sfoglini Pasta , South Street Seaport Market , Bedford Cheese Shop , Hudson River , North American , Italgrani United States , Farmer Ground Flour , James Beard Award , Northeastern New York , Nourish New York , East Coast , Full Longform , North East , ஒன்றுபட்டது மாநிலங்களில் , புதியது யார்க் , மேற்கு காஸ்சக்கியே , விரல் ஏரிகள் ,