Saudi Arabia is set to host its largest ever exhibition related to sustainable seafood production on 4-6 February, with over 12,000 visitors due to attend.
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RIYADH: Riyadh’s first European Food Festival brought unique flavors and experiences to visitors who embarked on a culinary journey of Europe in the heart of Saudi Arabia. Organized by the EU delegation in Riyadh, in cooperation with the various embassies of EU member states, the Saudi Commission for Culinary Arts, and the Diplomatic Quarter in Riyadh, the festival took place
JEDDAH: “I found my passion in chocolate, although it is not an easy field,” Saudi pastry chef and chocolatier Rida Al-Amri told Arab News. “It has lots of challenges, but this is how you become creative.” Al-Amri has more than 13 years experience in the world of confectionery. Over his career, he has worked in many of Saudi Arabia’s top hotels, including Rosewood, Assila
JEDDAH: The first edition of Saudi HORECA Jeddah and Salon du Chocolat et de la Patisserie, the world’s largest chocolate and pastry event, concluded at Jeddah Superdome on Thursday. Opened on Feb. 7, Saudi HORECA provided a platform to more than 150 local and international companies from over 30 countries to showcase 6,000 products ranging from food to kitchen equipment. The