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Arbiom: Single cell protein performs well in dog food, aqua feed still on radar

Protein innovator, Arbiom, says aquaculture is still a target market for the company, as it releases the results of a new scientific study evaluating the effectiveness of its alt protein ingredient, SylPro, in pet food. ....

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Barvecue + Arbiom Partnership Creates Synergy in Plant-Based Protein Innovation

Barvecue + Arbiom Partnership Creates Synergy in Plant-Based Protein Innovation
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France General , North Carolina , United States , Ricardo Ekmay , Zack Werner , Product Development , Carolina Based Barvecue ,

Barvecue + Arbiom Partnership Creates Synergy in Plant-Based Protein Innovation

/PRNewswire/ Barvecue and Arbiom are pleased to announce a strategic partnership focused on innovation to enhance the taste, texture, and nutritional. ....

France General , Ricardo Ekmay , Zack Werner , Kelsey Joseph , Product Development , Business Development , Carolina Based Barvecue , North Carolina ,

Meet the start-up converting wood into food grade protein: 'We are expanding the definition of what a food crop is'


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Meet the start-up converting wood into food grade protein: ‘We are expanding the definition of what a food crop is’
By Katy Askew
Arbiom is a start-up developing solutions to convert timber by-products into food and feed ingredients. The group recently unveiled its first protein ingredient, SylPro. We caught up with the company to find out more about its technology and commercialisation strategy.
The world is facing a protein challenge. By 2050, the global population could total around 9bn people. With rising affluence and a growing middle class, the demand for protein is expected to increase substantially. Indeed, the FAO forecasts a doubling of demand through to 2050. ....

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